Activating Compound | Comment | Organism | Structure |
---|---|---|---|
detergent | detergent is necessary for solubilizing substrates, maximal activity with 0.5% CHAPS or 0.5% sodium cholate | Rattus norvegicus | |
detergent | detergent is necessary for solubilizing substrates, maximal activity with 0.5% CHAPS or 0.5% sodium cholate | Oryctolagus cuniculus | |
glutathione | thiol-dependent enzyme, decrease of glutathione from 2 to 1 mM decreases activity by 50% | Rattus norvegicus | |
glutathione | thiol-dependent enzyme, decrease of glutathione from 2 to 1 mM decreases activity by 50% | Oryctolagus cuniculus |
Inhibitors | Comment | Organism | Structure |
---|---|---|---|
1,10-phenanthroline | complete inhibition at 1 mM | Oryctolagus cuniculus | |
1,10-phenanthroline | complete inhibition at 1 mM | Rattus norvegicus |
KM Value [mM] | KM Value Maximum [mM] | Substrate | Comment | Organism | Structure |
---|---|---|---|---|---|
2 | - |
8'-apo-beta-carotenol | - |
Oryctolagus cuniculus | |
11 | - |
8'-apo-beta-carotenol | - |
Rattus norvegicus |
Organism | UniProt | Comment | Textmining |
---|---|---|---|
Oryctolagus cuniculus | - |
rabbit | - |
Rattus norvegicus | - |
rat | - |
Source Tissue | Comment | Organism | Textmining |
---|---|---|---|
intestinal mucosa | - |
Rattus norvegicus | - |
intestinal mucosa | - |
Oryctolagus cuniculus | - |
liver | - |
Rattus norvegicus | - |
liver | - |
Oryctolagus cuniculus | - |
Specific Activity Minimum [µmol/min/mg] | Specific Activity Maximum [µmol/min/mg] | Comment | Organism |
---|---|---|---|
0.000001 | - |
from liver | Rattus norvegicus |
0.000002 | - |
from intestinal mucosa preparation | Rattus norvegicus |
0.000003 | - |
from liver | Oryctolagus cuniculus |
0.00002 | - |
from intestinal mucosa preparation | Oryctolagus cuniculus |
Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|
8'-apo-beta-carotenol + O2 | - |
Rattus norvegicus | 14'-apo-beta-carotenal + ? | - |
? | |
8'-apo-beta-carotenol + O2 | - |
Oryctolagus cuniculus | 14'-apo-beta-carotenal + ? | - |
? |
Temperature Stability Minimum [°C] | Temperature Stability Maximum [°C] | Comment | Organism |
---|---|---|---|
52 | - |
30% of control activity after heating to 52°C for 3 min | Rattus norvegicus |
52 | - |
30% of control activity after heating to 52°C for 3 min | Oryctolagus cuniculus |
pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
---|---|---|---|
8 | - |
- |
Rattus norvegicus |
8 | - |
- |
Oryctolagus cuniculus |